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                      Front Door Spring/Summer Hours:

Monday-Friday: 11am to Close, Saturday: 4pm to Close, Sunday: 4pm to Close

Happy Hour brew selections this week:

Payette, Apres Extra Pale Ale 

RAM, Imperial Stout 

Southern Oregon Brewing, Woodshed Red

Caldera Amber (can)

  Coming up at The Front Door:  

Brewers Dinner featuring Stone 
Thursday April, 23rd @ 6pm
Reservation only. Tickets are $45 plus 18% gratuity.
Call the Front Door to make your reservations today!!!

First Thursday with Bear Island Brewing
Thursday May 7th @ 6pm
3 course pairing with one of Boise's newest craft breweries 



50% off selected draught and bottled beers, $3.00 wells, and half-price appetizers.

TUESDAYS: Cans and Calzones!  Build-your-own calzones with your choice of sauces and fresh toppings, starting at just $6.50  including soup or salad starting at 6pm.  And now, $2 craft cans from Payette Brewery every Tuesday all day!

THURSDAYS: Family night - kids 12 and under get a free personal pie with the purchase of an adult entree.

  50% off 3 Select draught until 3pm 
Starting at 9pm we begin selling slices that you can pair with our great cans or Sessions draft starting at $4.50.
Last Updated April 14, 2015

Currently on Draft:

  • Full Sail, Session Lager 5.1% (18 IBU)
  • Anderson Valley, Brother David's Double Abbey Style Ale 9.0%                                                                          
  • Deschutes, Mirror, Mirror Barleywine 2014 11%
  • Payette, Apres Extra Pale Ale 4%
  • Post Modern, Rum Raisin Ambrio 6.2%
  • Lagunitas, Undercover Shutdown 9.7%
  • New Belgium, La Folie Sour Brown Ale 7%    
  • Knee Deep, Hop Shortage Triple IPA 11.3%
  • Oskar Blues, Mama's Little Yella Pilsner 5.3%
  • Barley Brown's, Hot Blonde 5.3%
  • Southern Oregon Brewing, Woodshed Red 6.2%
  • Epic, Hopulent IPA (NITRO) 8.6%
  • HAFF, Rye Pale Ale 5%
  • RAM, Russian Imperial Stout 9%
  • Sockeye, Strawberries & Cream Wheat (CASK) 4.7%

Last Updated April 14, 2015

Bottle selections rotate depending on availability. 

American Ales:

  • Epic, Sour Apple Saison
  • Uinta, Sea Legs Baltic Porter
  • Odell, Foot Print Regionale
  • Edge, Obligatory IPA 
  • Sierra Nevada, Pale Ale (Can)
  • Sockeye Powerhouse Porter (Can)
  • Sockeye, Dagger Falls IPA (Can)
  • Caldera, Ashland Amber (Can)
  • Payette, Mutton Buster Brown (Can)
  • Payette, Outlaw IPA (Can)
  • Payette, North Fork Lager (Can)
  • Payete, Rodeo Rye (Can)

Belgian Ales:

  • Chimay Cinq Cents
  • Chimay Grand Reserve
  • Mort Subite Framboise
  • Hoegaarden
    Delirium Red
    Timmermans, Pumpkin Lambicus 
    Wittekerke Wheat (Can)
    Bavik Pilsner (Can) 


  • G. Schneider Weisse
  • G. Schneider Edel-Weisse
  • G. Schneider Aventinus Weizen Bock
  • Sunner Kolsch
  • Bitburger Drive (Non-Alcoholic)


  • Square Mile Dry Cider
  • Widmer Omission Pale Ale
  • Crispin, Honey Crisp Cider 
  • New Planet, Gluten Free Belgian Ale

Specialty & Seasonal:

  • Hub Motherland Imperial Stout
  • New Belgium, Transatlantique Kriek Ale
  • Widmer, Old Embalmer
  • Firestone Walker, SUCABA 2015 Barleywine


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